Lunch Special
Vegetarian and Non Vegetarian |
| Vegetarian |
Mix Vegetable
Curry $7.95
Cauliflower, potatoes, green peas, onion,
green pepper and tomato cooked in curry sauce. |
Aloo Mutter
Tamatar $7.95
Green peas, tomatoes and potato cooked in
flavored curry sauce. |
Dal-Makhani $7.95
Slow-simmered matpa
beans flavored with tomatoes, ginger and garlic.
|
Aloo
Choley $7.95
Chick peas slowly simmered with tart
pomegranate seeds and cooked with potatoes and Indian
spices.
|
Chana Sag $7.95
Check Peas & spinch cooked with ginger, garlic & spices.
Palak
Aloo $7.95
Potatoes and spinch cooked together with
ginger, garlic and spices. |
| |
| Chicken & Lamb |
Chicken Curry $7.95
Boneless chicken cooked with Spices abd curry sauce.
Lamb Pasanda $8.95
Lamb pieces in arich almond flavored creamy sauce.
Chicken Pasanda $7.95
Chicken pieces in arich almond flavored creamy sauce.
Chicken Tandoori $7.95
Chicken on the peices cooked with ginger, garlic and spices.
Lamb Curry $8.95
Boneless lamb pieces cokked with ginger, garlic and spices in curry sauce.
Keems Mutter $8.95
Minced lamb and green peas cooked with curry sauces and spices. |
| |
No Substitutes
All dishes served with rich, bread (Nan) bal soup and onion chutnery. |
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